With these delectable cookies, you can enjoy the refreshing combination of mint and chocolate. The ideal accompaniment to a cold glass of milk
Ingredients:
- 1 cup butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups mint chocolate chips
- 1/2 cup chopped nuts optional
- Milk, for serving
Instructions:
Preheat the oven to 375F 190C
In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth
Beat in the eggs one at a time, then stir in the vanilla
In a separate bowl, whisk together the flour, baking soda, and salt
Gradually add this dry mixture to the butter mixture and mix until just blended
Fold in the mint chocolate chips and chopped nuts, if using
Drop rounded tablespoons of dough onto ungreased baking sheets
Bake for 9 to 11 minutes, or until golden brown
Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely
Serve with a glass of milk for a delightful treat
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